Recipe Converter
Scale an ingredient from one serving count to another and convert it between cups, tablespoons, mL, grams and ounces using NIST factors.
4 tools
Scale an ingredient from one serving count to another and convert it between cups, tablespoons, mL, grams and ounces using NIST factors.
Scale a recipe from one serving count to another: paste the ingredient list and every amount, including 1 1/2 and ½, is multiplied by the scale factor.
Divide a recipe by servings or by 2, 3 or 4. Paste the ingredient list and get each amount reduced, with odd cup fractions shown in tablespoons.
Halve a recipe quantity and see it as measurable cups, tablespoons and teaspoons, e.g. half of 1/3 cup is 2 tbsp + 2 tsp. Works for grams, ounces and eggs.